A bizarre trip for the tastebuds.

I had a McDonald's breakfast this morning. Ham and Egg McMuffin with cheese. A different choice from my usual Sausage and Egg McMuffin (which I only have maybe only couple times a year as it were) - but I decided that the "sausage" is a little too salty and went with ham today instead. I don't know how H&EMs are made in Canada, but in Taiwan, it seems they put mayo in there. Understand now that mayo in Taiwan is closer to the Japanese sweet mayo. Put that in a salty McMuffin and you get a strange combination of salty sweetness that I don't care for in a McDonald's breakfast. I would advise against trying that here.

Sweet & Salty popcorn on the other hand is tasty. Try that instead.